Delicious! Salted Egg Fried Rice Recipe - SISCALICIOUS

Delicious! Salted Egg Fried Rice Recipe

Welcome, flavor creators who always seek extraordinary culinary experiences! In this special moment, let's explore the tempting world of flavors together with "Delicious! Salted Egg Fried Rice Recipe." Embrace the fragrant aroma and delightful taste that will captivate your palate.

Introduction to Delicious! Salted Egg Fried Rice Recipe:

Amidst the diverse array of dishes, this recipe brings forth something special and delectable: Salted Egg Fried Rice that tantalizes the taste buds and indulges the senses. The unique saltiness of salted eggs harmoniously blends with the savory fried rice, creating a distinctive flavor profile.

Let's witness together every step in creating this deliciousness. From preparing the ingredients to the moment the dish is ready to be savored, Siscalicious will be your faithful companion in experiencing each joyful cooking moment.

Come on, open the doors to your kitchen and infuse a special touch with "Delicious! Salted Egg Fried Rice Recipe." Get ready to discover tempting delight and an unforgettable flavor story.

Salted Egg Fried Rice Recipe (Yield 3-4 Servings)

Ingredients:

  • 600 Gr Rice
  • 1 Tbsp Fish Sauce
  • 7 Clove Garlic
  • 8 Pcs Shallot
  • 7 Pcs Red Thai Chili
  • 2 Pcs Egg
  • 2 Pcs Green Onion
  • 2 Tbsp Butter
  • 4-5 Tbsp Salted Egg Powder
  • 1 Sprig Curry Leaf
  • 2 Tbsp Oil
  • ½ Tsp Salt
  • ½ Tsp Mushroom Stock Powder / Msg
  • 1 Tsp Sugar

Topping:

  • 120 Gr Chicken Thigh Filet
  • ⅛ Tsp White Pepper
  • ⅛ Tsp Salt

Steps:
1. Chop the garlic. Slice the shallots, green onions, and red Thai chili. Pick the curry leaves off of the stalk.
2. Slice the chicken and marinate it with salt and white pepper. Mix well.
3. Heat the oil. Add the eggs and stir, then add garlic and shallots. Cook until fragrant.
4. Add the chicken. Stir-fry for a moment until it’s lightly browned, then add Thai chili, curry leaves, butter, and salted egg powder. Cook for a moment.
5. Add the rice, fish sauce, salt, mushroom powder, sugar, and green onions. Cook for a moment.
6. Salted Egg Fried Rice is ready to serve.

As we conclude this culinary escapade exploring the enchanting flavors of "Delicious! Salted Egg Fried Rice Recipe," let us reflect on the extraordinary journey we've undertaken together. In the rich tapestry of culinary delights, this recipe stands as a testament to the artistry of combining simple ingredients into an exquisite symphony of taste.

Siscalicious extends its heartfelt gratitude for allowing us to be a part of your gastronomic adventure. The kitchen is not merely a space for cooking; it's a canvas where memories are created, and flavors are shared. We look forward to continuing this delightful journey with you, unraveling more palate-pleasing stories in the chapters that lie ahead.

Until our next flavorful encounter, may your kitchen continue to be a place of inspiration and culinary exploration. Wishing you endless joy in your cooking endeavors!

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